by Peggy | Sep 7, 2021 | Business, Food and Wine
For more than a century, ice cream and New England have gone together like mint and chocolate chips. Or maple and walnuts. Whipped cream and hot fudge. Or [insert your favorite ice cream flavor combo here]. You get the picture: They’re a natural fit. After all, year...
by Peggy | Nov 16, 2020 | Food and Wine, Local Cuisine
WECO Hospitality is solving Thanksgiving dinner with its ‘Everything but the Turkey’ menu this year, featuring nine side dishes, soups, salads and special sauces. WECO Hospitality is a chef-prepared meal delivery service with a focus on fresh, local, and...
by Peggy | Oct 5, 2019 | About Town, Benefit / Volunteer, Food and Wine
The Wellesley Historical Society’s 2nd Annual Craft Beer event was held at the Wellesley Country Club on Sunday, September 29, 2019. Photography by John Harmon of Sandy Sandwich...
by Peggy | Sep 24, 2019 | About Town, Being green, Benefit / Volunteer, Food and Wine
The Massachusetts Horticultural Society’s 2019 Harvest Celebration was held on September 19th in the Hunnewell Building at The Gardens at Elm Bank. Dinner was served on beautifully decorated farm tables with inspired floral arrangements. John Lawrence, chef and owner...
by Peggy | Oct 12, 2018 | Being green, Business, Food and Wine
Smith & Wollensky Restaurant Group, Inc. (SWRG), a collection of iconic American steakhouses headquartered in Boston, MA, invites guests to have the whole cow (and eat it too) during their inaugural nose-to-tail dinner party on Nov. 14. Taking place at each of its...
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